Visiting the Staatsoperette

Catering
In Dresden there are countless ways to spend a visit to the operetta. Whether you want to start the evening with a delicious dinner or end it with a sparkling drink before heading home or to your hotel, here are our recommendations.
Theatre Catering
Every evening, our partner, the Luby Service of Cultus gGmbH, will serve you at up to four bars with a team of specialists and people with disabilities. The caterers will surprise you with themed offers to match the respective productions. The bars are open one hour before the performances and during the interval.

The Luby team will be happy to take your advance orders on performance days between 4 and 9 p.m. and Sundays from 2 to 5 p.m. by calling +49 351 32042-308.
Gastronomy at Kraftwerk Mitte
T1 Bistro & Café
With 20 seats in the dining room and a large outdoor area, the "T1 Bistro&Café" captivates with its 1930s style. A favourite place that you agree with from the very first moment, it entices you with the smell of fresh coffee in the morning, offers snacks at lunchtime, tarts in the afternoon and Mediterranean delicacies with selected wines in the evening. From April to October, soft ice cream is served from the accordion window.

Contact
Phone 0351 48 45 67 51
info@t1-kuhnt.de


Kulturwirtschaft
In the Kulturwirtschaft, which is located in the former attic of the power station, themed menus with Saxon wines are offered in the restaurant area. For the hungry and those in a hurry, there is a self-service culinary catwalk. In addition, the Jazz & Cigar Salon invites you to a relaxed end to an eventful evening at the theatre with live music and a large selection of gin, whisky and rum.

Contact
Phone 0351 48 48 47 58
hallo@kulturwirtschaft-kuhnt.de
culture-economy-kuhnt.de


Neue Sachlichkeit
The restaurant Neue Sachlichkeit is located in the former central heating plant of the Kraftwerk Mitte. In keeping with the eponymous era, the dining room presents itself with clear furnishing lines in steel and wood against the pristine brick façade. The cuisine is modern, young with an affinity for handicraft. Fresh bread is baked daily and all other pasta dishes such as pasta or tarte flambée are freshly prepared on site. Great importance is attached to freshness, regionality and quality.

Contact
Phone 0176-47306703
p.fischer@fup-gastro.de